100% Grass-fed beef and pasture-raised, non-GMO pork, chicken, turkey and eggs—all raised on lush, green Vermont pastures.
Order by Monday for Thursday pickup at our Richmond, VT farm from 9am to 4pm. If you will be after 4pm please email us for after hours self serve pickup or make different arrangements.
Burlington Farmer's Market on Sat in summer 9am to 2pm or 3 winter markets 11am-2pm (Shop at the market or preorder by Wed)
Most of Chittenden & parts of Washington County: Order by Monday for weekly local delivery on Thursdays (Wash.) and Fridays (Chit.) between 9am and 3pm.
Order by Wednesday for FedEx delivery (outside VT) and Courier (in VT) between Tuesday and Wednesday on your doorstep of the following week.
Since 1999, our farm has been committed to raising the highest quality meats and eggs on lush Vermont pasture. At Maple Wind, all our animals express their true nature—pigs root and wallow, chickens scratch and peck, and cows munch fresh green grass daily. In turn, these pasture-raised animals build our nutrient-rich soil to provide us the cleanest food available.
“Visited to pick up my poultry and meat order for the first time. Even grain-free, super healthy ground poultry for my best friend and Min Pin Dominic. Very easy order-ahead system. Friendly staff, too. The meat and poultry I've eaten so far has been just like the doctor ordered. Literally! Well done.”
—Andrew C. (Barre, VT)
“ Last night we had the beef tenderloin steaks and they were the best grass-fed local beef we have ever tasted. Very tender and well-marbled. Thank you!”
— Laurel S. (Jericho, VT)
Wow! We hit the jackpot with this pig. My kids have grown up strong on the bounty of your farm. Thanks for being awesome.
–The Meyer Family (Burlington, VT)
We’re currently hiring! Come work on our mission-driven pasture-based diversified livestock farm. Learn how our soil, plants, animals, farmers and processors connect to produce healthy, high-quality food for our community and region.