Fresh rosemary and garlic from our herb farm are cured in sea salt at the peak of their flavor. This earthy blend pairs well with eggs, roasted or grilled vegetables, potatoes, meats, and more. Try it on popcorn or use when roasting nuts for a great snack.
Red Wagon Plants herb salts and vinegars are crafted by our team in Hinesburg, Vermont. Freshly harvested herbs from our farm are salt-cured or infused with white wine vinegar bringing simply delicious flavors to kitchens year-round.
Fine sea salt, organic rosemary, organic garlic.