American Poultry Producers Association
The American Pastured Poultry Producers’ Association (APPPA) is a nonprofit educational and networking organization dedicated to encouraging the production, processing, and marketing of poultry raised on pasture.
Northeast Organic Farmers Association
NOFA-VT is a nonprofit association of farmers, gardeners, and consumers working to promote an economically viable and ecologically sound Vermont food system for the benefit of current and future generations.
Rural Vermont is a statewide grassroots organization dedicated to building a prosperous rural life. Rural Vermont supports a rural economic policy that recognizes the importance of agriculture and natural resource based industries, support for small rural businesses, along with good jobs, fair wages, and decent health care, housing and transportation for all rural citizens.
Vermont Fresh Network
The Vermont Fresh Network encourages farmers, food producers and chefs to work directly with each other to build partnerships. Building these regional connections contributes to stronger local communities and their economies
Vermont Land Trust
The mission of the Vermont Land Trust is to conserve land for the future of Vermont.
Vermont Grass Farmers Association
The Vermont Grass Farmers’ Association (VGFA) was founded in 1996 with support from the UVM Center for Sustainable Agriculture and USDA-NRCS. The VGFA helps farmers generate wealth from grass-based farming, provides leadership on grazing issues, and vision for the Center’s Pasture Program
A producer of organic and natural products for soil and animals.
Food Related Resources
Eat Well Guide
A source for finding sustainable farms and producers in your area.