Healthy Environment Healthy Animals Healthy Food Healthy Families

100% GRASS-FED & FINISHED VERMONT BEEF

Devon-Angus Cattle

Antibiotic & Artificial Hormone Free

Beef Packages & Products

pork

PASTURE-RAISED VERMONT PORK

Tamworth-Berkshire Pigs
Antibiotic & Artificial Hormone Free
Pork Packages

 

PASTURE-RAISED POULTRY & PROCESSING 

Certified Organic Chickens and Turkeys

Non-Organic Chicken & Eggs

Poultry Processing Services

CERTIFIED ORGANIC VEGETABLES & MORE

Wholesale & Farmer’s Markets
Maple Syrup
On-Farm Winter Yurt Rentals

 

Maple Wind Farm, owned by Bruce Hennessey and Beth Whiting, is a diversified pasture-based livestock, organic vegetable, and maple products farm located on two conserved properties in Huntington and Richmond, VT. Using environmentally sustainable practices and alternative energy inputs we produce pasture-based beef, pork, and poultry for direct and wholesale markets in Vermont and greater New England.

Feel like camping but not popping a tent? Feel like hiking on beautiful trails but dont want to carry your gear? Come stay at Maple Wind Farm in one of our Mongolian style yurts for a night or two…easy access from the parking lot (10 min walk), room for 8 to sleep on bunk beds, kitchen gear, stove and outhouse all make camping easy! You pack your food and sleeping bags!!!  Our Maple Yurt is available this summer for rental- come see the farm (we have horses, layer hens, pigs, cows and dogs) and take a hike on the Long Trail. You can even arrange to buy our farm products for your stay- a real farm to table experience!  We’d love to have you! Check out our online reservation form on the website, you can pay by credit card – its that easy! Spontaneous can be your middle name… just 25 miles from Burlington.  $145/night plus VT rooms tax.

Email with questions- great place for  families, small kids and well behaved dogs (with permission)

MWF Yurt interior

Maple Wind Farm would like to invite you to see our barn rebuild progress at our Richmond farm location. Sunday May 4th 1-4pm. Come see our new high tunnel chick brooder, tour the poultry processing unit, see the plans for our site and hear about the exciting offerings of our meat packages for purchase. Our grill will be on hand firing up some burgers for the hungry!

Meghan Giroux, of Vermont Edible Landscapes, will be on hand to share her landscape business offerings and details of the great additions in the works (ponds, swales, forest garden, geese) all on site. Lots happening at 1149 E. Main (rte 2) Richmond. See you then!  This event is part of the NOFA-VT CSA Open Farm Day, statewide  over 40 farms are open for tours. http://nofavt.org/events/csa-open-farm-day

Poultry processing unit

 

 

 

 

 

 

 

We thank the good folks at Full Moon Farm and the Hinesburgh Public House for the amazing night on January 28th. We raised almost $10,000 for our new barn fund. All the guests get a huge huge from us too!

Next event scheduled at the Farmhouse Tap and Grill in Burlington, Sunday Feb. 9th in conjunction with the folks at the Intervale Center. Come enjoy some great food with us! More info to follow.

Clean up efforts at the site will begin this week. Watch for excavators!